LUNCH & DINNER

A grilled chicken fillet drenched in Cajun spices on a bed of fettuccini noodles tossed in Alfredo sauce. Served with garlic bread.

Delicious char-grilled Gulf shrimp lightly tossed in seasoning atop a bed of fettuccini alfredo. Served with garlic bread.

Our made from scratch alfredo sauce is the rich topping to the fettuccini pasta topped with tender sliced grilled chicken. Served with garlic bread.

Traditional country fried steak smothered with our very own country gravy, your choice of two vegetables and our delicious baked rolls.

Tender fillet of chicken breast marinated with our own special recipe and zesty herbs, served with criss-cut french fries, baked beans and coleslaw.

Two, moist center-sliced pork chops grilled just right. Served with baked potato and a salad or your choice of two vegetables.

Three hand-breaded breast strips deep fried to perfection. Served with french fries.

2 piece, pond raised, grain fed catfish, rolled in our secret breading and fried to perfection. Served with piping hot French fries, coleslaw, hush puppies and white beans.

A half-rack of some of the very finest ribs that you have ever tasted! Basted with barbecue sauce then slowly smoked to the very peak of perfection. Served with baked beans, criss-cut french fries and coleslaw.

Cooked to order, served in a skillet. served with your choice of two vegetables.

Our most popular ribeye. char-broiled to perfection. A 12 oz sizzled ribeye served with a baked potato, salad and Texas toast. (16 oz +$4)

A full oz. sirloin, char-broiled to perfection. Served with choice of potato, salad and Texas toast.

A full 12 oz. of ground sirloin, seasoned just right with a hint of onion and horseradish and char-grilled just the way you like. Served with your choice of potato, salad and rolls.

In-house slow roasted beef cooked to perfection and served on white bread. Served Served with two veggies, rolls or cornbread.

Flat dumpling in creamy chicken broth with chunks of chicken. Served with two veggies, rolls or cornbread.

Three pieces of fresh chicken hand-breaded and fried crispy brown. Served with two veggies, rolls or cornbread.

A large center slice of our specialty cured ham, grilled to perfection. Served with two veggies, rolls or cornbread.

A full serving of our select slow roasted beef. Served with two veggies, rolls or cornbread.

Breaded in our own special seasoning and cooked to order. Served with two veggies, rolls or cornbread.

A center slice of our sweet cured pit ham, baked just right. Served with two veggies, rolls or cornbread.

Smothered with onions and served with brown country gravy on the side. Served with two veggies, rolls or cornbread.

Our original hand-breaded chicken fillet deep fried golden brown. Served with two veggies, rolls or cornbread.

Your choice of four country vegetables. Served with fresh baked rolls or cornbread.

Four hand-breaded breast strips deep fried to perfection. Served with two veggies, rolls or cornbread.

Extra large butterflied shrimp lightly breaded with our special breading and fried to perfection. Served with your choice of two sides.

Our pond-raised catfish fillets seasoned with Cajun seasonings and broiled just right. Served with two sides of your choice.

Our pond-raised catfish fillets seasoned with lemon and pepper. Served with your choice of two sides.

Marinated grilled chicken breast on a bed of lettuce with garden fresh vegetables and shredded cheese.

A southern-fried chicken fillet on a bed of lettuce with garden fresh vegetables and shredded cheddar cheese.

Fresh greens topped with turkey, ham, garnished with sliced eggs, tomatoes, cucumbers, green pepper strips, and shredded cheddar cheese.

A 6 oz. grilled ribeye atop a bed of mixed greens, red onion, tomatoes, cucumber, green pepper, shredded cheddar cheese and sliced egg. Served with our house specialty horseradish dressing.

Hand battered cajun crispy chicken breast atop a bed of mixed greens with red onion, tomato, cucumber, green pepper, shredded cheddar cheese and sliced egg. Served with a house specialty, chipotle ranch dressing.

Tossed garden salad with a variety of fresh vegetables, greens, red onions, croutons and shredded cheddar cheese.

8 oz salmon atop a bead of mixed greens tossed in Caesar dressing.

One half pund charbroiled burger topped with lettuce, tomatoes, red onions, pickles and mayonnaise. Add cheese (.99). Served with French fries.

Our beef burger topped with crispy bacon and real Swiss cheese. Served with French fries.

Fried bologna sandwich, a thick ALL-BEEF bologna served on your choice of toasted bread with lettuce, tomato, mayo or mustard. Served with French fries.

Beef patty grilled on rye bread and covered with onions and Swiss cheese. Served with criss-cut fries.

A classic club served with ham, turkey, roast beef, Swiss and American cheeses, and topped with lettuce tomato and pickles. Served with French fries.

Several slices of crispy smoked bacon on Texas toast topped with lettuce, tomato and tomato slices. Served with French fries and a pickle.

Slow roasted beef smothered with melted Swiss cheese and served on a specialty bun and hot au jus sauce on the side for dipping. Add grilled onions (.99). Served with French fries.

Marinated, grilled chicken fillet charbroiled and topped with lettuce, tomato, pickles, onion and mayonnaise. Served with French fries.

Marinated, fried chicken breast topped with lettuce, tomato, pickles and onion. Served with French fries.

Grilled corned beef, sauerkraut and Swiss cheese topped with Thousand Island dressing and served on rye bread, Served with French fries.

Country fried steak topped with lettuce, tomatoes, red onions and pickles. Add cheese (.99). Served with French fries.

A 6 oz Ribeye cooked to your liking with lettuce, tomato, onion, pickles and cheese. Served with criss-cut fries and coleslaw.

Served with your choice of white or brown gravy.